Blues Hog Smokey Mountain Squeeze Bottle - 12250
Blues Hog Smokey Mountain Sauce is a rich blend of high quality ingredients, including natural hickory smoke flavouring. Following the unique taste of Blues Hog products, Smokey Mountain is used for a basting sauce for chicken, ribs pork and beef, and can be used in side dishes such as baked beans. Mix it with Blues Hog BBQs Tennessee Red and Original sauces to make your own amazing flavour profile.Recommended ForBeef-Pork-Poultry-Fish & Seafood-Venison & Game-Lamb-Fruit & Veg-All-Purpose-Other.
| Ingredients & Allergens: |
|---|
| Ketchup (tomato concentrate from red ripe tomatoes, distilled vinegar, high fructose corn syrup, salt, spices, onion powder, natural flavour) |
| Brown sugar |
| Apple cider vinegar |
| Sugar |
| Salt |
| Worcestershire sauce (distilled vinegar, molasses, water, corn syrup, salt, caramel colour, sugar, spices, anchovies [FISH], natural flavour [SOY], tamarind extract, SULPHITING AGENT) |
| Spices including paprika |
| Dehydrated garlic & onion |
| Natural hickory smoke flavour (water, natural hickory smoke concentrate) |
